| Created by | Spinneys |
| Prep time | 10 minutes |
| Cook time | 7 minutes |
| Serves | 4 |
| Cuisine | European |
| Diet | Family Friendly |
| Preparation | Easy |
Nutrition (per serving)
| Calories | 142 |
| Fat | 0.2g |
| Protein | 0.9g |
| Carbs | 37g |
| Sugars | 32.1g |
| Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated. See details | |
Ingredients
Cooking Instructions
Download PDF1
Finely grate the ginger.
2
Combine the honey, ginger, water and rooibos tea bags in a medium bowl and bring to a boil.
3
Peel the orange and set the peel aside.
4
Remove the pot from the heat and add the orange juice and peel. Stir well. Return the pot to the heat and bring to a simmer for 5 minutes.
5
Remove from the heat and allow the mixture to cool completely. Then refrigerate until chilled.
6
When ready to serve, strain through a fine mesh sieve. Divide the cordial between 4 glasses and top up with chilled sparkling water and serve with orange slices.
