Created by | Spinneys |
Prep time | 5 minutes |
Cook time | 10 minutes |
Serves | 4 |
Cuisine | Mediterranean |
Diet | Healthy |
Preparation | Easy |
Calories | 335 |
Fat | 17g |
Protein | 38g |
Carbs | 5.5g |
Sugars | 4.6g |
Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated. See details |
Ingredients
Equipment
Cooking Instructions
Download PDFHeat 2 tablespoons of olive oil into a frying pan
Pan fry the chopped chicken breast until evenly cooked and add a pinch of salt and pepper
Separate the lettuce leaves into cups and add the sliced, half cucumber and a handful of tomatoes
Add the cooked chicken pieces top and a dollop of plain yogurt
Sprinkle with half a chopped red onion and serve with a squeeze of lemon and extra seasoning