Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated."

Vanilla-spiced non-alcoholic vodka

Other 5 Mins Prep

Decant the non-alcoholic vodka into a bottle of your choice.
Slice the vanilla bean in half and scrape out the seeds. Add the bean and seeds to the bottle.
Set a small pan over a medium heat. Add the spices to the pan and toast until fragrant, approx. 2 minutes.
Add the toasted spices to the bottle and seal.
Store for at least one week before gifting.