Ingredients

  • Salted caramel 80g
  • Remeo Madagascan Vanilla Gelato 4 scoops
  • Espresso 2 shots
  • Biscotti To serve, optional

Nutrition (Per serving)

  • Calories 199
  • Fat 9g
  • Saturates 4g
  • Protein 3.4g
  • Carbs 26.8g
  • Sugars 18.5g

Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated."

Salted caramel affogato

Italian 5 Mins Prep


  1. Divide the salted caramel between two glasses and top with the ice cream.
  2. Pour the hot espresso over.
  3. Serve with crushed biscotti, if desired.