Ingredients
- Pineapple juice 1L
- Monin Vanilla Syrup 4 tbsp
- Egg whites 2, large
- Grenadine molasses 2 tbsp
- Maraschino cherries 12
- Dehydrated pineapple slices 4
Nutrition (Per serving)
- Calories 254
- Fat 0.4g
- Saturates 0.03g
- Protein 2g
- Carbs 62g
- Sugars 52g
Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated."
Pineapple upside down cake
Other 10 Mins Prep
- Fill a cocktail shaker with the pineapple juice, vanilla syrup and egg whites. Shake vigorously until the mixture is slightly foamed.
- Pour the mixture into 4 chilled glasses then pour 1 tablespoon of grenadine molasses down the side of each glass so it sinks to the bottom.
- Decorate with three maraschino cherries per glass and a dehydrated pineapple slice each.
- Serve the drinks immediately.