Kombucha Pimm's mocktail
British 20 Mins Prep
- Juice two lemons and two oranges. Pour the juice into a pitcher.
- Hull and slice the strawberries into quarters. Slice the cucumber into rounds. Grate the ginger. Add the strawberries, cucumbers and ginger to the pitcher. Add the mint leaves and top with ice.
- Pour in the kombucha and lemonade and stir to combine.
- Slice the remaining lemon and orange and add to the pitcher. Serve immediately or place in the fridge until you are ready to serve.
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