Ingredients

  • SpinneysFOOD ready to eat pomelo 400g
  • Mediterranean cucumber 400g
  • Pitted olives 100g
  • Feta 100g

Equipment

  • Serving bowl 1

Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated."

Grapefruit, feta and mint salad

Mediterranean 5 Mins Prep


  1. Peel and slice the two grapefruits. Thinly slice the medium cucumber.
  2. Place the grapefruit, cucumber, olives, crumbled feta and mint leaves together in a large serving bowl and drizzle with the balsamic and olive oil.
  3. Season well and serve immediately.