For an extra festive touch, soak the dried fruits in a splash of Crossip Dandy Smoke before adding them to the blender. This will enhance the flavour of your Christmas cake shake and give it a warm, spiced kick that’s perfect for the holiday season
| Created by | Spinneys |
| Prep time | 15 minutes |
| Serves | 4 |
| Cuisine | British |
| Special Occasion | Christmas |
| Diet | Vegetarian |
| Preparation | Moderate |
Ingredients
Cooking Instructions
Download PDF1
Soak the mixed dried fruits in just enough hot water to cover them for 10 minutes. Once they are plump, drain the water and add the dried fruit to a blender, along with the remaining ingredients. Blitz until the mixture is smooth and creamy.
2
Pour into four chilled milkshake glasses.
3
Top with whipped cream and a dusting of cinnamon.
4
Place two pieces of Christmas cake onto each straw and serve immediately.
