Created by | Spinneys |
Prep time | 10 minutes |
Cook time | 10 minutes |
Serves | 6 |
Cuisine | British |
Diet | Family Friendly |
Preparation | Easy |
Calories | 155 |
Fat | 7.4g |
Protein | 2.1g |
Carbs | 18.7g |
Sugars | 15.7g |
Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated. See details |
Cooking Instructions
Download PDFBreak up the dark chocolate and melt in a bowl in the microwave, mix through until all lumps are gone.
Dip the strawberries in the chocolate and place on a foiled tray ready to place in the fridge for one hour.
Serve with a scoop of ice cream or cream.