Ingredients
- Leftover fruit 140g
- Full-cream yoghurt 500g
- Condensed milk 1 x 200g tin
Nutrition (Per serving)
- Calories 239
- Fat 6.3g
- Saturates 2.2g
- Protein 6.3g
- Carbs 38.2g
- Sugars 33.5g
Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated."
Bottom of the fruit bowl frozen yoghurt
American 10 Mins Prep
- Peel, chop and blend the leftover fruit in a food processor until smooth.
- In a large bowl, combine the yoghurt, condensed milk and blended fruit. Spoon into a loaf tin and freeze overnight.
- Remove from the freezer for 10-15 minutes to soften before serving.