Board dressing

Board dressing

Other
20 mins Prep · 15 mins Cook

Place a sheet of baking paper on the chopping board before cutting the meat. Afterwards, lift the paper to collect the drippings

Created by Spinneys
Prep time 20 minutes
Cook time 15 minutes
Serves 250ml
Cuisine Other
Diet Other
Preparation Easy

Ingredients

Cooking Instructions

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1

Juice the lemon and chop the parsley.

2

Pour the board drippings into a jug and add the parsley and lemon juice. Season with salt and pepper. If made in advance, the fat might set, so microwave for 30 seconds until emulsified.

3

Serve alongside steak or roast.