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Yeo Valley Little Yeos fruity favourites yoghurts 4x90g

Yeo Valley Little Yeos fruity favourites yoghurts 4x90g
Each

Yeo Valley Little Yeos fruity favourites yoghurts 4x90g

Each

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Yeo Valley Little Yeos fruity favourites yoghurts 4x90g
each

Yeo Valley Little Yeos fruity favourites yoghurts 4x90g

AED 20.00

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Overview

These bigger pots are a match for bigger children’s appetites. A combination of creamy yoghurt, some puréed fruit (real organic strawberry, raspberry, apricot or peach), a bit of organic sugar, and some fruit juice for a little extra sweetness!

Details

Made from whole, low-fat, or nonfat milk that is fermented with bacterial cultures, the bacteria in yoghurt allows the milk to congeal, giving it a thick, creamy texture. It is slightly acidic and it is often blended with natural fruit pieces to enhance the flavour. Health benefits range from protecting against osteoporosis to relieving irritable bowel disease and aiding digestion, but these depend on the type of yoghurt consumed. Some yoghurts contain active, living bacteria known as probiotics, which can help keep the intestines healthy. Yoghurts contain calcium, vitamins B6 and B12, riboflavin, potassium, and magnesium.

Preparation Guidelines

Ready to eat

Ingredients

PEACH: Organic yogurt (milk), organic peach puree (5%), organic sugar (3.9%), organic maize starch, natural flavouring, organic concentrated lemon juice. APRICOT: Organic yogurt (milk), organic apricot puree (5%), organic sugar (3.9%), organic maize starch, natural flavouring, organic concentrated lemon juice. STRAWBERRY: Organic yogurt (milk), organic strawberry puree (5%), organic sugar (3.9%), organic maize starch, natural flavouring, organic concentrated lemon juice. RASPBERRY: Organic yogurt (milk), organic raspberry puree (5%), organic sugar (3.9%), organic maize starch, natural flavouring, organic concentrated lemon juice.

Allergies

Contains lactose

Country of Origin

UK

Dietary and Lifestyle

Suitable for vegetarians. Organic.

Storage

Keep refrigerated

Brand

Yeo Valley

Details

Made from whole, low-fat, or nonfat milk that is fermented with bacterial cultures, the bacteria in yoghurt allows the milk to congeal, giving it a thick, creamy texture. It is slightly acidic and it is often blended with natural fruit pieces to enhance the flavour. Health benefits range from protecting against osteoporosis to relieving irritable bowel disease and aiding digestion, but these depend on the type of yoghurt consumed. Some yoghurts contain active, living bacteria known as probiotics, which can help keep the intestines healthy. Yoghurts contain calcium, vitamins B6 and B12, riboflavin, potassium, and magnesium.
Ready to eat
PEACH: Organic yogurt (milk), organic peach puree (5%), organic sugar (3.9%), organic maize starch, natural flavouring, organic concentrated lemon juice. APRICOT: Organic yogurt (milk), organic apricot puree (5%), organic sugar (3.9%), organic maize starch, natural flavouring, organic concentrated lemon juice. STRAWBERRY: Organic yogurt (milk), organic strawberry puree (5%), organic sugar (3.9%), organic maize starch, natural flavouring, organic concentrated lemon juice. RASPBERRY: Organic yogurt (milk), organic raspberry puree (5%), organic sugar (3.9%), organic maize starch, natural flavouring, organic concentrated lemon juice.
Contains lactose
UK
Suitable for vegetarians. Organic.
Keep refrigerated
Yeo Valley

Nutrition Facts

Typical value per 90g


Amount Per Serving
Calories 93


% Daily Value


Total Fat 4.4g


Saturated Fat 2.9g


Total Carbohydrates 9.2g


Sugar 8.1g


Dietary Fiber 2g


Protein 4.3g

Percent Daily Values are based on a 2,000 calorie diet.

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