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Siam yellow curry paste 70g
Each
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A quick and easy way of creating one of Thailand's signature dishes at home. A fragrant yellow curry made with a blend of spices and balanced with sour notes of kaffir lime and warm fragrant galangal.
Details
Siam is a family business founded in 2008 to bring true, authentic Thai flavours to the rest of the world. Siam promises the traditional tastes of Thailand's culinary culture in your own home.
Preparation Guidelines
Heat 1 tbsp. of oil in a sauce pan, add 3 -tbsp. of Thai curry paste. Stir fry until aromatic then add 200g chicken breast (or tofu), 400ml of coconut milk and 200g of cut-up assorted vegetables. Season with 1 tsp of fish sauce (or salt) and 1tsp of sugar. Simmer until cooked through. Garnish, with basil and serve with white rice.
Allergies
Contains mustard.
Country of Origin
Thailand
Storage
Store in a cool, dry place.
Brand
Siam
Ingredients
Sunflower oil, yellow curry powder (mustard seeds, fenugreek seeds, coriander seeds, turmeric powder, white pepper, colour: paprika extract, cumin seeds, cinnamon) 16.00%, shallots, salt, lemongrass 10.00%, red chilli, garlic, coconut sugar, galangal roots, coriander roots, kaffir lime peel, ginger roots, lime juice, white pepper.
Dietary and Lifestyle
Suitable for vegetarians. Gluten-free. No artificial preservatives.
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AED 9.50 / Each
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