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Sacla marinated artichokes 285g
Each
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Artichoke hearts are cut into chunky quarters and marinated in sunflower oil and parsley to make this the perfect addition to your antipasti platter.
Details
Blessed with delicious vegetables and herbs, northern Italy is the ideal place to create delicious pasta sauce. Secondo and Piera Ercole began harvesting the ingredients over 80 years ago, to make the unmistakable Sacla sauces, which are now eaten around the world.
Preparation Guidelines
Ready to eat
Storage
Store in a cool, dry place. Once opened, keep refrigerated
Brand
Sacla
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