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Rachel's Organic bio live vanilla yoghurt 150g

Rachel's Organic bio live vanilla yoghurt 150g
Each

Rachel's Organic bio live vanilla yoghurt 150g

Each

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Rachel's Organic bio live vanilla yoghurt 150g
each

Rachel's Organic bio live vanilla yoghurt 150g

AED 9.50

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Overview

This creamy vanilla yoghurt is deliciously rich and makes a perfect finish to your lunch or dinner.

Details

Made from whole, low-fat, or nonfat milk that is fermented with bacterial cultures, the bacteria in yoghurt allows the milk to congeal, giving it a thick, creamy texture. It is slightly acidic and it is often blended with natural fruit pieces to enhance the flavour. Health benefits range from protecting against osteoporosis to relieving irritable bowel disease and aiding digestion.

Preparation Guidelines

Ready to eat

Ingredients

Organic Yogurt (from MILK), Water, Organic Sugar, Organic Rice Starch, Thickener: Pectin, Natural Flavouring, Organic Concentrated Lemon Juice, Organic Vanilla (Extract, Powder)

Allergies

Contains lactose

Country of Origin

UK

Dietary and Lifestyle

Suitable for vegetarians. Organic

Storage

Keep refrigerated

Brand

Rachel's Organic

Details

Made from whole, low-fat, or nonfat milk that is fermented with bacterial cultures, the bacteria in yoghurt allows the milk to congeal, giving it a thick, creamy texture. It is slightly acidic and it is often blended with natural fruit pieces to enhance the flavour. Health benefits range from protecting against osteoporosis to relieving irritable bowel disease and aiding digestion.
Ready to eat
Organic Yogurt (from MILK), Water, Organic Sugar, Organic Rice Starch, Thickener: Pectin, Natural Flavouring, Organic Concentrated Lemon Juice, Organic Vanilla (Extract, Powder)
Contains lactose
UK
Suitable for vegetarians. Organic
Keep refrigerated
Rachel's Organic

Nutrition Facts

Typical value per 100g


Amount Per Serving
Calories 109


% Daily Value


Total Fat 5.4g


Saturated Fat 3.3g


Sodium 0.1g


Total Carbohydrates 11.8g


Sugar 11.2g


Protein 3.3g

Percent Daily Values are based on a 2,000 calorie diet.

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