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Monterey frozen sisig 500g
Each
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Sisig is a popular Kapampangan crispy pork dish made from the pig's head and liver and seasoned with calamansi and chili peppers. It is marinated with soy sauce and vinegar, which gives it a distinct well-rounded, umami flavor.
Details
Sisig is a traditional Filipino dish that likely dates back to before the 17th century. It saw a sudden burst of interest in 2018 after the late Anthony Bourdain told told the world he thought Filipino food was about to become one of the trendiest cuisines in America.
Preparation Guidelines
Best served on a preheated sizzling plate topped with egg and a dash of calamansi.
Storage
Keep frozen until required
Brand
Pure Foods
Dietary and Lifestyle
Non halal
Safety Guidelines and Warnings
Allow frozen sisig to thaw completely before cooking
AED 25.00 / Per Kg
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