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Fage total natural 0% fat Greek yoghurt with forest fruits split pot 150g

Fage total natural 0% fat Greek yoghurt with forest fruits split pot 150g
Each

Fage total natural 0% fat Greek yoghurt with forest fruits split pot 150g

Each

Fage total natural 0% fat Greek yoghurt with forest fruits split pot 150g
each

Fage total natural 0% fat Greek yoghurt with forest fruits split pot 150g

AED 13.75

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Overview

Rich and creamy but surprisingly low in fat, this Greek strained yoghurt doesn’t compromise on taste or texture. Made using all-natural ingredients, Fage 0% fat Greek yoghurt is rich in protein, an excellent source of calcium, gluten free and vegetarian friendly, paired with forest fruits for a fruity twist.

Details

Fage is a Greek recipe strained yogurt, with a rich creamy texture and a delicious taste. In Greek, Fage means ‘to eat’ and from the simplest recipes to the most sophisticated menus, when you use Fage in the kitchen, it’s simply irresistible. Using only the finest, freshest milk and a blend of cultures which have been passed down for nearly 100 years, Fage have created the richest and creamiest strained yogurt. FAGE's unique straining process makes it also an extraordinary source of nutrition, naturally rich in protein, good source of calcium and no added sugar.

Preparation Guidelines

Remove paper disc on opening. Ready to eat

Ingredients

strained yoghurt (80%) pasteurised skimmed cow's milk (milk heat treated), live active yoghurt cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei) mixed berries preparation (20%) (strawberries - blueberries - raspberries (40%), water, sugar, corn starch, lemon juice concentrate, natural mixed berries flavourings).

Allergies

Contains dairy. Gluten free.

Dietary and Lifestyle

Vegetarian. Fat free. Rich in protein.

Storage

Keep refrigerated, do not freeze. Once opened consume within 5 days.

Brand

Fage

Details

Fage is a Greek recipe strained yogurt, with a rich creamy texture and a delicious taste. In Greek, Fage means ‘to eat’ and from the simplest recipes to the most sophisticated menus, when you use Fage in the kitchen, it’s simply irresistible. Using only the finest, freshest milk and a blend of cultures which have been passed down for nearly 100 years, Fage have created the richest and creamiest strained yogurt. FAGE's unique straining process makes it also an extraordinary source of nutrition, naturally rich in protein, good source of calcium and no added sugar.
Remove paper disc on opening. Ready to eat
strained yoghurt (80%) pasteurised skimmed cow's milk (milk heat treated), live active yoghurt cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei) mixed berries preparation (20%) (strawberries - blueberries - raspberries (40%), water, sugar, corn starch, lemon juice concentrate, natural mixed berries flavourings).
Contains dairy. Gluten free.
Vegetarian. Fat free. Rich in protein.
Keep refrigerated, do not freeze. Once opened consume within 5 days.
Fage

Nutrition Facts

Typical value per 170g


Amount Per Serving
Calories 67


% Daily Value


Sodium 0.08g


Total Carbohydrates 8.4g


Sugar 7.6g


Protein 8.4g

Percent Daily Values are based on a 2,000 calorie diet.
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