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Doughboys Frozen Veggie Giardino Pizza 400G

Doughboys Frozen Veggie Giardino Pizza 400G
Each

Doughboys Frozen Veggie Giardino Pizza 400G

Doughboys Frozen Veggie Giardino Pizza 400G
each

Doughboys Frozen Veggie Giardino Pizza 400G

AED 36.75 each

AED 9.19 per 100g

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Overview

Stone baked sourdough pizza straight from Italy. This lovingly handmade and hand-topped pizza is finished with the freshest ingredients including 100% Emilia Romagna tomato pulp, fior di latte mozzarella, Emmental cheese, grilled mixed peppers & sweet red onion.

Details

Traditional stone baked sourdough pizza straight from Italy. Doughboys award-winning pizzas are handmade, hand-stretched and hand-topped with premium ingredients and no additives for a simple, authentic Italian pizza.

Preparation Guidelines

For best results, thaw before use. Bake the pizza directly on the rack of a pre-heated oven 220°C (Gas Mark 7 or 200°C for fan oven) for 8 - 10 minutes. OR place and cover pizza in a frying pan on a medium/ low heat for 5 – 7minutes. Slice & Serve.

Allergies

Contains wheat and milk.

Country of Origin

Italy

Storage

Keep frozen. Once defrosted do not refreeze.

Brand

Doughboys

Details

Traditional stone baked sourdough pizza straight from Italy. Doughboys award-winning pizzas are handmade, hand-stretched and hand-topped with premium ingredients and no additives for a simple, authentic Italian pizza.
For best results, thaw before use. Bake the pizza directly on the rack of a pre-heated oven 220°C (Gas Mark 7 or 200°C for fan oven) for 8 - 10 minutes. OR place and cover pizza in a frying pan on a medium/ low heat for 5 – 7minutes. Slice & Serve.
Contains wheat and milk.
Italy
Keep frozen. Once defrosted do not refreeze.
Doughboys

Ingredients

Soft wheat flour, tomato pulp 17,6%, water, mozzarella (milk, lactic acid bacteria, salt, vegetarian rennet) 13,2%, red onion 9,9%, peppers 6,6%, emmental cheese (milk, vegetarian rennet, salt, starter cultures) 2,2%, durum wheat semolina, salt, extra virgin olive oil 0,4%, sourdough of soft wheat flour 0,3%, yeast, oregano.

Dietary and Lifestyle

Suitable for vegetarians. No additives.

Soft wheat flour, tomato pulp 17,6%, water, mozzarella (milk, lactic acid bacteria, salt, vegetarian rennet) 13,2%, red onion 9,9%, peppers 6,6%, emmental cheese (milk, vegetarian rennet, salt, starter cultures) 2,2%, durum wheat semolina, salt, extra virgin olive oil 0,4%, sourdough of soft wheat flour 0,3%, yeast, oregano.
Suitable for vegetarians. No additives.
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