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Bayara masoor dhal 400g
Each
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Usually eaten with rice or roti bread, this lentil is a staple food in India and provides plenty of nutritional value
Details
Eaten the world over by millions every day, rice and lentils are an essential part of our diet. Lentils are a relation of the pea and are rich in protein, carbohydrate, calcium and iron. Rice, meanwhile, has a high number of micronutrients and macronutrients as well as minerals and vitamins. Both are incredibly versatile and can be adapted to many global cuisines.
Preparation Guidelines
Please refer to the packet for serving suggestions
Ingredients
Masoor dhal
Country of Origin
United Arab Emirates
Dietary and Lifestyle
High in protein
Storage
Once opened, store in a cool dry place away from sunlight
Brand
Bayara
Nutrition Facts
Typical value per 100g
Amount Per Serving
Calories 116
% Daily Value
Total Fat 0.4g
Saturated Fat 0.1g
Sodium 2mg
Total Carbohydrates 20g
Sugar 1.8g
Dietary Fiber 8g
Protein 9g
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