Spinneys

Spinneys - Grocery Shopping

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Cereal Baguette 112g

Cereal Baguette 112g
Each

Cereal Baguette 112g

Cereal Baguette 112g
each

Cereal Baguette 112g
Cereal Baguette 112g

AED 4.25 each

AED 3.79 per 100g

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Details

Spinneys is dedicated to offering our customers food of exceptional quality. All of our Spinneysfood products are produced or sourced with complete traceability from partners who share our values on quality & sustainability. Our partners and our own facilities maintain the highest food safety standards.

Allergies

Wheat, gluten, milk, lactose, sesame, rye, oat

Brand

Spinneys

Details

Spinneys is dedicated to offering our customers food of exceptional quality. All of our Spinneysfood products are produced or sourced with complete traceability from partners who share our values on quality & sustainability. Our partners and our own facilities maintain the highest food safety standards.
Wheat, gluten, milk, lactose, sesame, rye, oat
Spinneys

Ingredients

Wheat flour (50%), water, mix cereals (13%) (flour [wheat {3.7%}, rye {2.5%}]), wheat bran (1.5%), seeds (sunflower, sesame, lin), wheat flakes (0.9%), oat flakes (0.6%), wheat flour gluten (0.4%), milk whey, wheat malt flour (0.01%), preservative calcium propionate, acidity regulator citric acid, flour treatment agent ascorbic acid, wheat malt flour (0.01%), yeast, salt, potassium citrate, emulsifier mono and diacetyl tartaric acid esters of mono and diglycerides of fatty acids

Safety Guidelines and Warnings

Produced in a facility that processes nuts.

Wheat flour (50%), water, mix cereals (13%) (flour [wheat {3.7%}, rye {2.5%}]), wheat bran (1.5%), seeds (sunflower, sesame, lin), wheat flakes (0.9%), oat flakes (0.6%), wheat flour gluten (0.4%), milk whey, wheat malt flour (0.01%), preservative calcium propionate, acidity regulator citric acid, flour treatment agent ascorbic acid, wheat malt flour (0.01%), yeast, salt, potassium citrate, emulsifier mono and diacetyl tartaric acid esters of mono and diglycerides of fatty acids
Produced in a facility that processes nuts.
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