Kansas city BBQ sauce
American 2 Mins Prep · 20 Mins Cook
- Whisk all the ingredients together in a saucepan over a medium heat and bring to a boil. Reduce the heat and allow it to simmer for 30 minutes.
- Eemove from the heat and allow to cool before transferring the sauce into a sterilised bottle. Set aside for 1 hour for the flavours to combine before using. Store for up to 1 month in the fridge. Stir well before use.
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